Welcome to South Africa’s Inspired, Premium Kombucha.

We Manufacture Kombucha the traditional way to bring you a pure, healthy, probiotic-rich, living drink.

Our products include:
1. Original Kombuchas, for those that value pure products.
2. Flavoured Kombuchas, with real fruit for natural flavour, for everyday drinking.
3. Flagship Kombuchas, which is Infused with herbs with proven medicinal properties.
(We link to the independent research studies)

Kombucha Basics:
People have been drinking fermented tea for many hundreds of years all around the world, praising its probiotic benefits as well as its refreshing flavour and calling it by various names. Kombucha is an ancient fermented tonic made from sweetened tea. This effervescent beverage once cultured, contains a host of beneficial bacteria, yeasts, and acids provided to it by its mother culture, referred to as a SCOBY.

Good gut bacteria (aka, probiotics) are important for optimal health and are particularly essential for proper digestive function. Kombucha tea is made by combining specific strains of good bacteria, sugar, and yeast with a tea (typically green or black), and allowing it to ferment. This fermentation process produces a probiotic-rich drink.

Good levels of healthy good bacteria can help to cool systemic inflammation, may promote weight loss and various other health benefits.

In addition to providing the best Kombucha for your consumption, this website also provides links to research resources from recognised journals and institutions on Kombucha and the herbs and fruits we use in our infusions.